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In partnership with world-renowned chef Emeril Lagasse and inspired by his New Orleans restaurant. The Santoku features small indentations that prevent food from sticking while cutting. Crafted from high-quality German stainless steel. Professional satin-finished blade is honed for long-lasting sharpness. Forged bolster construction offers durability and balance. Ergonomic triple-rivet handles with Emeril's signature "E" logo. Blade hardness: 54 HRC. Dimensions: 1.1"H x 0.63"W x 9.92"L. Dishwasher safe.
