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Enameled cast iron delivers superior heat distribution and retention. Ready to use requires no seasoning. Easy-to-clean and durable enamel resists dulling staining chipping and cracking. Matte black satin interior enamel develops a patina over time. Elongated shape offers room for btards and longer loaves. Domed lid designed to trap and circulate steam to create a crisp crust and max rise. Low profile base has raised ridges for even browning. Three-ring embossing on the base. Ergonomic knobs and handles. Dishwasher safe.
